13 fatty acids components, 2 sterol and phytol ones were identified from R. dentatua L., amounting to 86.03% of the total constituents.
从齿果酸离鉴定了13个脂肪酸成
、2个甾类成
和1个植醇,占色谱总馏
出峰面积的86.03%。
13 fatty acids components, 2 sterol and phytol ones were identified from R. dentatua L., amounting to 86.03% of the total constituents.
从齿果酸离鉴定了13个脂肪酸成
、2个甾类成
和1个植醇,占色谱总馏
出峰面积的86.03%。
A mutant, TS-N-121 was obtained by mutation and plate screening from a parent strain Mycobacterium fortuitum MF2 , which could transform sterol into androstanedione as the main product.
从雄甾二的转化
生菌偶发
枝杆菌MF2出发,经紫外诱变结合平板筛选,获得一株主要转化生
的突变株TS-N-121。
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