Results showed that yield of TCA-N in phosphorylated fish protein hydrolysate approached to that of the control sample and phosphatization had little effect on hydrolysis.
对低值鱼蛋白磷酸化改,并进
酶解,研究了磷酸化鱼蛋白的酶解特
(酶解物氨态
得率、TCA可溶
肽得率及肽
子量
布)。
Results showed that yield of TCA-N in phosphorylated fish protein hydrolysate approached to that of the control sample and phosphatization had little effect on hydrolysis.
对低值鱼蛋白磷酸化改,并进
酶解,研究了磷酸化鱼蛋白的酶解特
(酶解物氨态
得率、TCA可溶
肽得率及肽
子量
布)。
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