Although the fermentability of the enzymatic hydrolysate by yeast was not as good as pure xylose solution,it was much better than the acid hydrolysate of corncob.
所得发酵木糖醇的性能虽不如纯木糖,但明显优玉米芯酸水。
Although the fermentability of the enzymatic hydrolysate by yeast was not as good as pure xylose solution,it was much better than the acid hydrolysate of corncob.
所得发酵木糖醇的性能虽不如纯木糖,但明显优玉米芯酸水。
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