;
条;Leave the duck to cool down, then debone the duck and carve into serving sizes and serve cold.
将鸭待凉，
后去骨，切成适中的
状上碟，冻食。
Leave the duck to cool down, then debone the duck and carve into serving sizes and serve cold.
将鸭待凉，后去骨，切成适中的状上碟，冻食。
Debone chicken drums. Place the chicken in a big dish with rice wine and ginger. Steam over high heat for 10 minutes.
腿去骨后放在盘子里，加姜
酒后用大火蒸10分钟左右。
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