dough 六级GMAT专八

The baker shaped the mass of dough into a perfect round loaf.

师将一块团揉成一个完美的圆形。

Knead the dough to the right consistency.

团揉到适合的黏稠度。

Add the remaining flour to make a soft dough.

剩下的粉加进去做成一块软团。

Flatten the dough with a press of the hand.

用手生团压平。

He began to shape the dough into rolls.

他开始生团做成卷。

This dough isn't wet enough to bind properly.

这个团不够湿，粘不到一块儿。

She formed the dough into squares.

她生团捏成四方块。

We use dough to make bread.

我们用揉好的生做。

Yeasty Tasting term used to describe the distinctive smell of yeast (as in unbaked bread dough).

品尝术语，用来描述酵母的特殊味道（就像生团味）。

Bakers form dough into loaves.

师生做成。

Result showed that the gluten content of dough reduced with the increase of sugar level in dough,and the influence of biose was more than simple sugar.

团的筋含量随着用糖量的增加而降低,且双糖的影响于单糖。