bouilli

Local people were keen for appreciating Su Dongpo for doing this thing, they realized that he liked to eat bouilli, then unanimously sent pork to him at Spring Festival.

当地老百姓感激苏东坡办了这件好事，听说他喜欢吃红烧肉，到了春，约而同地给他送去猪肉表示心意。

For example, a course of bouilli can be marked with several or ten kinds of different sapoers, such as Maojia style, Zhujia style, too sweet or salty and so on.

一红烧肉，便可分成数个乃至数十个同风，毛家的、朱家的，偏甜的、偏咸的等等，口绝雷同。