"Chocolate contains many substances that act as stimulants, such as theobromine, phenethylamine, and caffeine," Dr. Bryan Raudenbush from Wheeling Jesuit University in West Virginia.
西弗吉尼亚威林学的布莱恩博士说:“巧克力内
有很多具有兴奋作用的物质,
碱、苯已基以及咖啡因。”
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Like caffeine, theobromine is a type of alkaloid, which is a huge class of molecules that generally contain rings with at least one nitrogen atom in them, and alkaloids often have physiological effects on humans and other animals.
和咖啡因一样,可可碱属生物碱的一种,生物碱是相当大的一类分子,一般
说它的环中会包含至少一个氮原子,生物碱通常会使人类及其他动物产生生理作用。
Sweeter chocolates have less theobromine, so the lethal dose is higher; about 5 kilograms of milk chocolate for dogs and about a third of a kilogram for cats, but they'd be sick long before eating that much.
较甜的巧克力所含的可可碱较少,所以足以致死的份量相对会较高,吃下约 5 公斤的牛奶巧克力会导致死亡,猫则是要吃下约 300 多公克,不过他们
吃下那么多分量之前就会先感到恶心了。