It's very kind of crumbly and porous.
它非常且多孔。
There is just so much crumbly, flaky, custardy goodness in each and every bite.
挞皮酥脆、内陷浓郁,每一口都美味无比。
Carbon-rich soil is dark, crumbly and fertile, and retains some water.
碳质丰富的土壤颜色很深,且肥沃,而且还能留住一些水分。
So you could say that crackers are crumbly.
所以你可以说薄脆饼干很酥脆。
It should look crumbly and messy at this point.
现在它看起来支离破、杂乱无章。
This crumbly cheese is called ayibe.
这种屑状的酪被称为“阿伊贝”。
The hard, crumbly cheese is made from unpasteurized cow's milk.
这种酪又硬又,是用未经消毒的牛制成的。
Sheep's cheese, it's crumbly, it's salty.
羊芝,咸口。
So I'd say a scone at home is crumblier, it's drier.
所以我觉得家里的司康饼更脆,更干。
There's creamy ones, hard ones, crumbly ones.
有油酪,硬酪,还有脆酪。
Characterized by moist and crumbly texture, cheese curds are small, irregularly shaped pieces.
酪凝乳是形状不规则的小块,特点是质地湿润、松脆。
B is more bitty and crumbly, which is more like a goat's cheese.
B 更有咬劲更脆,更像山羊酪。
For example, I like to put crumbly cheese like gorgonzola and feta into my salad.
例如我喜欢在沙拉里放松脆的酪,例如戈贡佐拉酪和羊乳酪。
I can eat cheese on pizza, but like crumbly or like cheese on, I can't do that.
我可以吃披萨上的酪,但我不能吃酪或酪。
It works by keeping a drier mix from getting too crumbly.
它的作用是防止干燥的混合物变得太脆。
For my cheese mix, I'm going to use Cheshire Cheese - a pale, crumbly, sharp cow's cheese ideal for cooking.
至於综合起司酥,我会使用柴郡酪 - 一种白色、、酸的牛乳酪非常适合烹饪。
The white, curdled, crumbly cheese known as feta is made from sheep and goat's milk or a mix of both.
这种白色、凝固、屑状的酪被称为羊酪,是用绵羊和山羊或两者混合制成的。
It was constantly a shade too dark, crumbly, wrong.
它总是太暗,,错误的阴影。
Crumbly food is soft and easily breaks into pieces.
松脆的食物是软而成小块的。
Everything from that flaky buttery crust to the incredible filling and a crumbly topping.
从那片状的黄油外壳到令人难以置信的馅料和的浇头,应有尽有。
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