Did you want that croissant or...

你想吃那个羊角面吗或者。

I sure hope my pate a croissants with it someday.

我当然希我以后也可以学会烘焙牛角面。

Oh, I just wanted to pick up some fresh croissants for breakfast.

对呀，我正打算去买一些新鲜的牛角面当早餐。

Elevated from a, you know good croissant that has had something added to it.

从一块加了一些东西的好羊角面中提取出的某种配料。

We bake our croissants off at 350 degrees in a convection oven.

我将面放入对流恒温烤箱，用350度烤。

How did you get from croissants to a unicycle?

你怎么从羊角跳到独轮车的?

Coffee, croissants breakfast at tiffanies. It's our tradition.

我的习惯是喝咖啡 吃牛角面 看凡内早餐。

Raj is teaching me to make croissants.

Raj在教我做羊角面。

Now go get yourself a piece of croissant.

现在去给自己拿块羊角面。

Kinda like a croissant, you get a little puffiness.

有点像羊角面，会有一点膨胀。

Oh, I don't have time for a croissant.

我没时间吃牛角面。

The proofing stage is a highly critical stage for croissants.

发酵过程是羊角面制作步骤的关键。

Yeah, it's a bit like an almond croissant filling.

是啊，它有点像扁桃仁羊角面馅。

A Fendi croissant, not to be confused with the baguette.

芬迪羊角面，别和法棍弄混了。

Good idea. Now, the croissants have to be on the bottom.

好主意。现在，羊角面要放在最下面。

The bakery doesn't sell doughnuts, but they do sell croissants.

那家面店不卖甜甜圈，但是有可颂面。

Best time to enjoy a croissant is when it's room temperature.

享用羊角面的最佳温度是使其凉至室温。

The shape of our croissants aren't crescent, they are oblong.

我的羊角面不是月牙型的而是椭圆形的。

Created in 2013, the Cronut is a cross between a croissant and a doughnut.

诞生于 2013 年的Cronut，是牛角面和甜甜圈的结合体。

It's a Milan-based cafe and bistro, that has croissants, pastries and even pizza.

Princi 是一家位于米兰的咖啡馆和小酒馆，有卖可颂、小糕点，甚至还有披萨。