My favorite food in Mexico is chiles en nogada.

我最喜欢的墨西哥美食是核桃酱辣椒。

New Mexican chiles are red or green depending on when they are harvested.

里的辣椒有红有绿，看辣椒是在什么时候摘的。

Bunches of chiles often hang to dry outside of the adobe-style homes in Santa Fe.

圣菲的一些土坯建筑外面就经常可以看到挂着风干的辣椒。

One of the defining tastes is the New Mexico chile.

其中关键的一味是新墨西哥辣椒。

And I'll have the chile poblano relleno.

而我chile poblano relleno。

Diners choose between red chile sauce, green chile sauce, or both – the colors of Christmas.

食客可以选择红辣酱、绿辣酱或者两者混合酱，也就是圣诞颜色的那种酱。

You knows whut a sto' he set by dat chile.

你知道他非常疼爱那个孩子。

Whut dat chile got ter stan', de good Lawd give her strent ter stan'.

那孩子到该忍住的时候，上帝就给她力量叫她经受得起。

Ah ain' gwine leave Miss Ellen's chile, an' dar ain' no way in de worl' ter mek me go.

不然说什么我也不走。

Chile sauce is served on top of many of the common dishes here.

大多数常见的菜上都会加辣酱。

Ah ain' never seed no man, black or w'ite, set sech a sto' by any chile.

我从没见过一个人，无论黑人白人，是样疼爱孩子的。

These chiles, we'll take some of that.

些辣椒，我们一些。

(lettuce crunches) - Ooh is this sweet chile sauce?

（生菜脆饼）-哦，是甜辣椒酱吗？

So, I'm gonna put a little chile oil on this.

所以，我在上面放一点辣椒油。

There's, like, a decent amount of the fresh green chile, too, and that changes it for me.

还有，就像，相当数量的新鲜绿色智利，对我来说改变它。

Chile threads replicated floppy antennae, and dry seaweed was sturdy enough for its legs.

智利线复制松软的触角，干燥的海藻足以支撑它的腿。

And the sharpness of the scallion, over the chile.

还有大葱的锋利度，超过智利。

GONZALEZ: Mexicans put chile and limon on everything.

冈萨雷斯：墨西哥人把辣椒和柠檬放在每样东西上。

So, that's our scallion, our garlic, fresh green chile, and ginger.

所以，是我们的葱、大蒜、新鲜的绿色辣椒和生姜。

And when family woman look him in the eye in the full of the moon, chile born bluegum.

当家庭妇女在满月时看着他的眼睛时， 智利诞生蓝胶。