Ultrafiltration is used widely to concentrate and fractionate milk prior to cheese production and to separate whey proteins from whey.
超滤广泛的应用于干酪生产前的浓缩与分级,以及从
中分离
蛋
。
Ultrafiltration is used widely to concentrate and fractionate milk prior to cheese production and to separate whey proteins from whey.
超滤广泛的应用于干酪生产前的浓缩与分级,以及从
中分离
蛋
。
This article has reviewed the formation and composition of milk protein pellicles, including casein, whey protein, minerals and proteose-peptones.Th...
下面就牛奶蛋膜的主要成分酪蛋
、
蛋
、矿物
和月示蛋
胨及其作用机制作一综述。
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