The applications of SKALAR brand interval flow analyser in the analysis of fermentation liquid and content of product biacetyl were introduced.
介绍利用SKALAR间隔流动分析仪对发酵液、成品双乙酰含量的分析,并对SKALAR与GB法的分析结果进行比较、分析。
酮The applications of SKALAR brand interval flow analyser in the analysis of fermentation liquid and content of product biacetyl were introduced.
介绍利用SKALAR间隔流动分析仪对发酵液、成品双乙酰含量的分析,并对SKALAR与GB法的分析结果进行比较、分析。
The article briefly introduces the production of biacetyl and the relations of fermentation technology and biacetyl.The ways of how to manage the content of biacetyl during beer brewing are discussed.
摘
简述了啤酒中双乙酰的形成机制及发酵工艺与双乙酰的关系，提出了在啤酒实际生产中双乙酰含量的控制方法。
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