During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒
过程中糖组分进行了动态分析，现麦芽三糖
利用效率是
键所在。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒过程中糖组分进行了动态分析，现麦芽三糖利用效率是键所在。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂主要缺点。
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